Outlet Crew Member - ValVel Rice Bowl (Casual Position)

Join ValVel Rice Bowl as an Outlet Crew Member in Sleman, DI Yogyakarta! We’re looking for energetic and customer-focused individuals to be the face of our brand, delivering exceptional service and maintaining the high standards of our popular rice bowl outlet. As an Outlet Crew Member, you’ll be part of a dynamic team that ensures every customer leaves satisfied, and our restaurant thrives.

ValVel Rice Bowl is a beloved local chain known for its delicious and healthy rice bowl creations. Located in the heart of Sleman, our outlet is a bustling hub of activity, where we serve up fresh, flavorful meals to a diverse customer base. We pride ourselves on our commitment to quality, innovation, and exceptional customer service.

In this role, you’ll be on your feet all day, preparing and serving our signature rice bowls, managing orders efficiently, and ensuring our customers receive the warm, friendly service they expect. You’ll work closely with our team to maintain a clean and inviting environment, and contribute to the overall success of our outlet.

📋 Tanggung Jawab Pekerjaan

• Prepare and serve a variety of rice bowl dishes, ensuring high-quality food and presentation.
• Manage orders efficiently, using our POS system to track and fulfill customer requests.
• Provide excellent customer service, greeting customers warmly and addressing their needs promptly.
• Maintain a clean and organized workspace, including cleaning tables, utensils, and equipment.
• Assist with inventory management, restocking ingredients, and ensuring we have the necessary supplies for daily operations.
• Collaborate with the team to ensure smooth operations, including assisting with food preparation and supporting other crew members as needed.
• Adhere to health and safety regulations, including proper food handling and hygiene practices.
• Contribute to a positive and friendly work environment, fostering teamwork and customer satisfaction.

🎓 Kualifikasi & Syarat

• Minimum 1 year of experience in a fast-paced food service environment, preferably in a similar role.
• Strong communication skills, with the ability to interact with customers and team members effectively.
• Attention to detail, with a focus on cleanliness and organization.
• Ability to work efficiently under pressure and manage multiple tasks simultaneously.
• Familiarity with basic kitchen equipment and food preparation techniques.
• Flexibility to work varying shifts, including weekends and holidays.
• Willingness to learn and adapt to new tasks and challenges.
• Passion for food and customer service, with a desire to be part of a vibrant and growing team.

🛠️ Keahlian

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